Blue Milk Tea – Butterfly Pea Milk Tea, Easy Summer Drink

Blue Milk Tea – Butterfly Pea Milk Tea

Blue Milk Tea – Butterfly Pea Milk Tea is a stunning and refreshing drink known for its beautiful blue color and calming properties. Made using butterfly pea flowers, this tea offers a naturally vibrant hue, mild earthy flavor, and loads of health benefits. When mixed with milk and a touch of sweetness, it becomes a creamy, soothing beverage that’s perfect served hot or iced. Whether you’re a tea lover or just want something visually appealing for your next social media post, this drink is a must-try.

This complete guide will walk you through how to make Blue Milk Tea – Butterfly Pea Milk Tea with easy instructions, expert tips, and ways to personalize the recipe.

Key Ingredients and Their Roles

Butterfly Pea Flowers or Butterfly Pea Tea Bags
These are the star of the show. They give the tea its signature bright blue color and a mild, earthy flavor. They also contain antioxidants and are believed to have calming effects.

Hot Water
Used to steep the butterfly pea flowers and extract their color and nutrients.

Milk or Plant-Based Milk
Milk balances the earthy taste and adds a creamy texture. You can use regular milk or dairy-free alternatives like almond, oat, or coconut milk.

Sweetener (Honey, Sugar, or Syrup)
Adds a touch of sweetness to complement the subtle flavor of the butterfly pea tea. You can use your preferred sweetener.

Ice (Optional)
If serving cold, ice cools the drink and gives it a refreshing feel.

Lemon Juice (Optional)
Adding lemon changes the pH level of the tea and magically transforms the blue color to purple. It’s a fun twist for visual effect and adds a citrusy flavor.

Preparation Time

Prep Time: 5 minutes
Steep Time: 10 minutes
Total Time: 15 minutes
Servings: 2

Ingredients

2 cups hot water (not boiling)
2 tablespoons dried butterfly pea flowers or 2 butterfly pea tea bags
1/2 to 1 cup milk or plant-based milk (adjust based on preference)
1 to 2 tablespoons sweetener (honey, sugar, maple syrup, etc.)
Ice cubes (if serving iced)
Lemon juice (optional, for color-changing effect)

Step-by-Step Cooking Instructions with Expert Tips

Step 1: Steep the Butterfly Pea Flowers

Place the dried butterfly pea flowers or tea bags in a cup or heatproof container. Pour hot water over them and let steep for about 10 minutes.

Expert Tip: Use water just below boiling (around 190°F or 88°C) to avoid damaging the nutrients and color of the flowers.

Step 2: Strain and Sweeten the Tea

Once steeped, strain the liquid to remove the flowers or discard the tea bags. While the tea is still warm, stir in your chosen sweetener.

Expert Tip: Sweeten while warm so it dissolves easily and evenly.

Step 3: Add Milk

Let the tea cool slightly if serving cold. Then pour in the milk slowly to create a layered look or stir it in fully for an even blend.

Expert Tip: For beautiful layers, pour milk gently over the back of a spoon to float it on top.

Step 4: Serve

Serve hot immediately or pour over a glass filled with ice for a chilled version.

Expert Tip: Add lemon juice for a color change to purple—perfect for parties or a fun twist.

Presentation Tips

Serve in clear glasses or jars to show off the vibrant colors.
Add edible flowers or a lemon slice as a garnish.
Use a straw for a modern bubble tea vibe.
Layer your drink for visual appeal: blue tea on the bottom, milk on top.

Creative Twists

Blue Bubble Milk Tea
Add tapioca pearls (boba) for a chewy texture that mimics classic bubble tea.

Iced Coconut Blue Milk Tea
Use chilled coconut milk for a tropical and dairy-free option.

Purple Lemon Milk Tea
Add a splash of lemon juice for a color-changing surprise.

Matcha Blue Milk Tea
Mix matcha powder into the milk for a green-and-blue layered drink with a caffeine kick.

Vanilla Blue Tea Latte
Add a dash of vanilla extract and serve warm for a comforting tea latte.

Pro Tip for Customization

This drink is highly customizable.

Adjust the milk ratio to suit how creamy you want the drink.
Choose your favorite sweetener for a healthy twist.
Use different plant-based milks like soy, almond, or oat to match your dietary needs.
For caffeine, add a shot of espresso to make a butterfly pea tea latte.

FAQs

What does Blue Milk Tea – Butterfly Pea Milk Tea taste like?
It has a mild, earthy flavor with floral undertones. When milk and sweetener are added, it becomes smooth and lightly sweet.

Is butterfly pea tea good for you?
Yes, it is packed with antioxidants and is known for its calming and anti-inflammatory properties.

Can I drink Blue Milk Tea daily?
Yes, it is safe for daily consumption in moderate amounts.

Can I make Blue Milk Tea ahead of time?
Yes, steep the tea and store it in the fridge. Add milk and ice just before serving.

Does it contain caffeine?
No, butterfly pea tea is naturally caffeine-free. However, you can add coffee or matcha if desired.

Why is my tea turning purple?
This happens when lemon juice or any acidic ingredient is added, causing a pH shift that changes the color.

Can kids drink Blue Milk Tea – Butterfly Pea Milk Tea?
Yes, it’s caffeine-free and fun to drink. Just use age-appropriate ingredients and sweeteners.

Is it vegan-friendly?
Yes, just use plant-based milk and a vegan sweetener.

Can I use butterfly pea powder instead of flowers?
Yes, about 1 teaspoon of powder per cup of water is a good ratio. Mix well and strain if needed.

Blue Milk Tea – Butterfly Pea Milk Tea is a simple yet magical drink that combines beauty and wellness in every sip. With a few basic ingredients and some creativity, you can enjoy this dreamy blue beverage anytime you crave something special and refreshing.